Vitamin E
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Vitamin E

Tocopherol
natural, 1000IU/g
Viscous liquid
Produced from GMO free soybeans grown in north-east China.

Vitamin E is an antioxidant that assists in maintaining cell integrity. It is obtained from sunflower, safflower, canola, and olive oils; also from many grains, nuts and fruits.
Vitamin E oil is great for preventing rancidity in cosmetics and it acts as an antioxidant in creams, lotions, and baby products. Usage rate: 0.5 to 1%.
 
Natural vs. Synthetic:
Natural vitamin E contains alpha-tocopherol exclusively in an active form.
Synthetic vitamin E (sometimes referred to as dl-alpha-tocopherol) contains both active and inactive forms of alpha-tocopherol.

Natural vitamin E also may contain other types of tocopherols, such as beta-tocopherol, delta-tocopherol, and gamma-tocopherol.  The term "mixed " tocopherols is used when referring to these different types.

Precautions
Vitamin E oil is a concentrated product and is mildly caustic to the skin in its undiluted form. Dilution of at least 50% within another carrier oil is required if applying it directly to the skin.

COA Vitamin E
01088

Vitamin E

1000IU/g
NZ $14.00
incl GST
Qty.

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