Rosehip cream

Rosehip cream with HE20

 
(Makes 500g)

Ingredients

400g water
75g rosehip oil
30g Emulsifier HE20
3g Geogard 221

Method

Put the water, rosehip oil and HE20 in a pot and heat until the HE20 is melted.
Blend off and on until thick.
Add Geogard 221 and blend.
Spoon into pots.
lite cream blue dish-980-712-471-699