Coconut whip

Coconut whip


This gorgeous whipped body butter smells divinely of coconut and chocolate.

Ingredients
Makes 200g - use our Batch Size Calculator and the percentages provided here to easily adjust the volume of your batch.

67% | 134g organic virgin coconut oil
20% | 40g organic shea butter
13% | 26g organic natural cocoa butter

Method
  • Gently melt everything together.
  • Refrigerate until hard.
  • Whisk with electric beaters for ages (30 mins or more - can be helpful if you have a machine you can turn on and leave).
  • The idea is to get as much air into the shea as possible. Whisk until it is twice the volume and is light and fluffy.
  • Pour or spoon into containers while it's still warm. When it cools it will harden but will have a wonderful light texture.
  • A nice touch is to use an icing bag to put it into containers.

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