Organic creamy body butter
33g organic almond oil
17g organic natural cocoa butter
10g Emulsifier O
5g organic beeswax
100g water (you can use extracts, hydrosols, etc)
1g Geogard 221 (preservative)
essential oil (optional)
In separate pots, melt the Oil Phase and the Water Phase to 65°C. Combine the phases and whisk intermittently with a stick blender until cool.
Add preservative. (Add essential oil if desired).
Spoon into pots.
This recipe has a cocoa butter perfume naturally so is perfect for those who like that.