Organic creamy body butter(Makes 150g) Oil Phase 33g organic almond oil 17g organic natural cocoa butter 10g Emulsifier O 5g organic beeswax Water Phase 100g water (you can use extracts, hydrosols, etc) Last Phase 1g Geogard 221 (preservative) essential oil (optional) In separate pots, melt the Oil Phase and the Water Phase to 65°C. Combine the phases and whisk intermittently with a stick blender until cool. Add preservative. (Add essential oil if desired). Spoon into pots. This recipe has a cocoa butter perfume naturally so is perfect for those who like that. |