Lavender flowers
Lavender is an aromatic perennial evergreen shrub. Its woody stems bear lavender or purple flowers from late spring to early autumn, although there are varieties with blossoms of white or pink.
Lavender is native to the Mediterranean, but now cultivated in cool-winter, dry-summer areas in Europe and the western United States.
Lavender was used as an after-bath perfume by the Romans, who gave the herb its name from the Latin lavare, to wash.
Constituents
Essential oil containing borneol, camphor, geraniol, and linalool, also coumarins, caryophyllene, tannins, and other antioxidant compounds.
Common Name: Lavender Flowers
INCI: Lavandula angustifolia/officinalis
Certification: Conventional
Appearance: Purple dried petals/flowers
Purity: 100%
Origin: China
Vegan: Yes
Animal Tested: No
All our products are for external use only.
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General Care, Safety & Storage Information:
- Go Native New Zealand specialise in skincare, cosmetic and aromatherapy ingredients. We are NOT licensed to sell food. This means our products are not food grade, for this reason we advise you not to use our products internally, or for culinary purposes
- Always follow product-specific notes or directions.
- Keep all products out of reach of pets and children.
- We recommend storing all products in a dark, damp-free, cool place at room temperature (unless stated otherwise).
- Keep your products away from direct sunlight.
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