Made of Aotearoa Cream

Made of Aotearoa Cream
Experience the essence of Aotearoa New Zealand with this deeply nourishing cream, crafted with locally sourced ingredients that celebrate our land and growers.
This rich yet easily absorbed formula brings together the best of New Zealand’s botanicals:
- Mānuka hydrosol – refreshing and balancing, distilled locally from mānuka leaves and twigs
- Kawakawa infused oil – a traditional favourite in rongoā Māori, valued for its soothing properties
- Sunflower oil (NZ grown, high oleic) – lightweight, conditioning, and beautifully stable
- Blackcurrant seed oil – nutrient-dense and packed with essential fatty acids to help support the skin barrier
To complete the formulation, we’ve included mānuka extract for an extra botanical boost and kānuka essential oil for its crisp, uplifting scent. Together these ingredients create a cream that hydrates, comforts, and leaves skin feeling soft and cared for.
This recipe is designed to give you not only a nourishing moisturiser, but also a connection to the landscapes of Aotearoa, from native flora to locally grown oils. Perfect as a daily face or body cream, or as a base to adapt with your own favourite actives.
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Made of Aotearoa Cream Formula
Ingredients
Makes 200g - Adjust batch volume with Go Native NZ’s Batch Size Calculator
Phase A
-
60% | 120g Distilled water
-
20% | 40g M
ānuka hydrosol
Phase B
-
6% | 12g Emulsifier O
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6% | 12g Kawakawa infused in sunflower oil
-
3% | 6g Sunflower oil, NZ
-
1.5% | 3g Blackcurrant seed oil, NZ
Phase C
-
2% | 4g M
ānuka hydroethanolic extract
-
1% | 2g preservative ( Geogard 221 or Microcare DB)
-
0.5% | 1g K
ānuka essential oil
Method
- In separate pots heat both Water Phase and Oil Phase to 65°C. (Make sure the emulsifier in the Oil Phase is completely melted, Oil Phase may heat faster and need to be taken off the heat to cool to 65°C while Water Phase catches up.)
- When both are at 65°C pour Oil Phase into Water Phase and blend with stick blender until thick.
- Let cool to 40°C then add Last Phase and blend again.
- Allow to cool to below 25°C. Check/adjust the final pH to 5 - 5.5 (Check out our blog on pH testing and adjusting).
- Cover and leave overnight, the mixture will reach its full thickness and be ready to package the following day.
- Give product a final stir and pour into pot/s. Check out our range of Glass Pots to store your homemade skincare.
Shopping list
Blackcurrant seed oil, NZ
$12.50
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